Sandwiches
$24
Smoked Salmon
Smoked salmon from Norway with dill cream cheese, pickled red onions, and capers in a brioche bun.
$24
$20
Chicken Parm
Fried chicken breast with our house tomato sauce, pesto, and mozzarella on a toasted baguette.
$20
$20
The Summer Heat
Fried chicken breast, chipotle sauce, arugula, red pickled onions, and pickled carrots in a brioche bun.
$20
$20
The Sweet Clucker
Fried chicken breast, coleslaw, BBQ sauce, and sweet pickled cucumbers.
$20
Signature brunch items
$39
Salmon Tartare
Fresh raw salmon fillet diced and tossed with ripe mango and lemon. Served with toast and arugula salad with house vinaigrette.
$39
$24
French Toast
Thick-cut brioche soaked in vanilla custard, pan-seared golden brown and dusted with powdered sugar. Served with seasonal berries, whipped cream, chocolate sprinkles, and maple syrup.
$24
$27
Chicken Cordon Bleu
Lightly breaded chicken breast stuffed with smoked ham and raclette cheese, pan-fried and served with baked cauliflower, topped with cremini mushroom sauce.
$27
$20
Eggs Benedict
Two poached farm eggs atop toasted brioche with mortadella and classic hollandaise. Served with arugula salad and house vinaigrette.
$20
Brunch Just Got Bubbly
$30 per person
Bottomless Mimosas & Bellinis for an hour
Available Saturdays & Sundays, 10AM–3PM, purchase of any entrée required.
$30 per person
Unlimited white wine
$49 per person
Enjoy 2 hours of unlimited pours of our signature Swiss wine, Jolicoeur, from the heart of Switzerland.
Available Saturdays & Sundays, 10AM–3PM, purchase of any entrée required.
$49 per person
All our sandwiches are served with a side of arugula salad and house vinaigrette.